Food Safety & Allergens

Food Safety & Allergens

Food safety is a priority in everything we do. Our meals are prepared with care following established food safety practices.

Allergen Information

Our meals may contain or come into contact with common food allergens, including but not limited to:
Milk, Eggs, Wheat, Soy, and other allergens.

While precautions are taken to reduce the risk of cross-contact, we cannot guarantee that any meal is completely free of allergens.

Customers with food allergies or sensitivities are encouraged to review ingredient information carefully and speak with our staff if they have questions.

Food Handling & Preparation

Meals are prepared, stored, and packaged following proper food handling procedures.
Meals are intended to be consumed after reheating.

Storage & Reheating

Meals should be kept refrigerated until use.
Reheat thoroughly before consumption.